Kitchen
Kitchen
Time to eat! Here are Jess and Miah's favorite recipes, plus tips and tricks for the best room in the house.
Fig & Balsamic Glazed Turkey with Fig & Sausage Stuffing
Make this delicious fig and balsamic glazed turkey with fig stuffing for your Thanksgiving meal. Trust me when I say this recipe will not disappoint!
How to Dry Herbs
Fresh herbs make food taste much better! If you can’t grow herbs all year long, learn how to dry herbs. You can air dry, use an oven or a dehydrator.
Homemade Wassail Recipe
Wassail is traditionally a warm cider drink with the flavors of apple cider, orange juice and mulling spices (like cinnamon and clove) served during the holidays. Mix this up for your next gathering and enjoy the delicious aroma as it fills your home.
Water Bath Canning-An Introduction to Canning
Water bath canning is a method used in home food preservation in which you submerge jars in boiling water for the specified time on a recipe.
Recipes
The ultimate reward! Cultivated and grown, now it's time to cook up memories!
Roots and Refuge on YouTube
Hang out in the kitchen and let's cook! Recipe Videos
Making BUTTER from our dairy cow's milk
February 21, 2022 2:03 pm
A tasty tomato treat (in the midst of chaos and grace) | VLOG
August 20, 2021 5:57 pm
Harvest and Cook a Homestead Dinner with Me (Spatchcock chicken) | VLOG
May 25, 2021 3:00 pm
I've been waiting for THIS! (Cook Sweet Potato Hash with me!) | VLOG
September 2, 2020 9:39 am
This Salsa Making Didn't Go As Planned (Sort-of a recipe) | Roots and Refuge Kitchen
July 20, 2020 12:03 pm
Easy Fridge Pickles | Preserving the Harvest
July 10, 2020 12:00 pm
Tomatoes are better than dinner (and how to use a lot of BASIL) | VLOG
July 7, 2020 12:52 pm
How to Make Homemade Elderberry Syrup | Roots and Refuge Farm
November 5, 2019 12:17 pm
How to Make Mayo from Scratch | Roots and Refuge Kitchen
June 27, 2019 4:29 pm