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Chamomile Tea Recipe
Enjoy this simple chamomile tea recipe any time of year. Grow, harvest and dry your own chamomile flowers and you can have an endless supply!
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Course:
Drinks
Cuisine:
German
Keyword:
chamomile tea
Prep Time:
7
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
1
serving
Author:
Jessica Sowards
Ingredients
4
tablespoons
chamomile flowers
fresh (use 2 tablespoons if dried)
8
ounces
water
boiling
sweetener of choice
optional
Instructions
Boil water.
Place fresh or dried chamomile flowers into a tea infuser.
Place the infuser in a large cup and pour boiling water over it.
Allow to steep for about five minutes.
Enjoy your hot tea with or without your favorite sweetener.
Video
Notes
I like to sweeten my tea with honey, but stevia, monk fruit, or regular sugar works as well.
Try adding lavender, apple mint leaves or lemon juice to your chamomile tea for a fun twist.